Description

Tropical IPA is a unique Saccharomyces strain formerly classified as a Brettanomyces strain, that produces delicate, tart, tropical mango & pineapple fruit characteristics w/a clean finish. Try it at its higher temperatures to bring out the tropical profile. It’s stubbornly non-flocculent, but worth it. Flocculation: Low, Attenuation: 85-100%, Alcohol Tolerance: 10%, Temp Range: 75-85F.