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Wyeast 1187 Ringwood Ale

$9.99

Out of stock

Description

Great yeast strain with unique fermentation and flavor characteristics. Distinct fruit ester and high flocculation provide a malty complex profile, also clears well. Thorough diacetyl rest is recommended after fermentation is complete. Styles: American IPA, American Stout, Fruit Beer, Mild, Oatmeal Stout, Southern English Brown Flocculation: High – Attenuation: 68-72% Temperature Range: 64-74 F, 18-23 C Alcohol Tolerance: 10% ABV

Additional information

Weight .50 lbs

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